Blog: Updates on Urbanology

$6 Billion in Destination Investment Taking Place in Anaheim

Approximately $6 billion in investment is coming to Anaheim around the city’s world-famous theme parks and around Angel Stadium of Anaheim.

The investment includes the coming Stars Wars-themed land at Disneyland Park but much more: four new luxury hotels and other lodging, expansion of the Anaheim Convention Center, plus new homes, shopping, dining, offices and hotels at the Platinum Triangle around Angel Stadium.

This level of investment in Anaheim is among the largest in the U.S.

It comes as Anaheim is enhancing its visitor industry on a global scale. More than $3.5 billion in investment is coming to the Anaheim Resort District alone -- a 1,100-acre area that includes the Disney Resort, Anaheim Convention Center and hotels.

With the luxury hotel market  growing quickly, these new properties help secure Anaheim’s place on the map of world-wide destinations.

Here is ABC7 Eyewitness News interview with John Woodhead, Director of Community & Economic Development for the city of Anaheim

A Case Study for the Senses

2014 saw Downtown Anaheim explosively revive its urban fabric.  In the spring, Brookfield Residential welcomed its first move-ins to The Domain, a community of 100 stacked flats and townhomes. On May 31, The Packing House, developed and curated by LAB Holding, Inc., opened as California’s most popular new food hall and as the nucleus of the restaurant-oriented Packing District. Most recently, an eight-story, class-A building leased its entire 191,556 square feet to St. Joseph Heritage Healthcare -- Orange County’s largest office lease of the year. The City also launched a branding campaign to propel it success. 

last week, JSPR worked with these players and Urban Land Institute Orange County/Inland Empire to produce "Exit Suburbia: Inside the Anaheim Packing District" case study and site tour -- the most delicious site tour ever, since it included all the Packing House vendors. JSPR President Jack Skelley organized and moderated the panel.

The standing-room-only event included Carrie Rossefeld of GlobeSt, who published the below report:

A Regional Experience in Downtown Anaheim

By Carrie Rossenfeld | Orange County

ANAHEIM, CA—The revitalization taking place in Downtown Anaheim contains many elements, but it’s most clearly seen in the Packing House, a modern/retro food hall housing entrepreneurial culinary vendors, bulk grocery stands, quaint pubs and other whimsical vendors. The place, reminiscent of a smaller, more intimate Chelsea Market in New York, was the ideal setting for last night’s ULI Orange County/Inland Empire presentation “Exit Suburbia: Inside the Anaheim Packing District. A Case Study and Tour of Orange County’s Dynamic Urban Revitalization.”

Several stakeholders in the new downtown area spoke at the event, including John Woodhead, director of community and economic development for Anaheim; Shaheen Sadeghi, president and CEO of LAB Holding LLC, which created the Packing House and curates the vendors; Beth Callender, principal of Greenhaus Marketing; and David Bonaparte, managing principal of the PRES Cos. Woodhead said the guide for downtown development here was updated in 2007 to reflect the urban revitalization it is currently undergoing: a mix of residential, office and retail, with two tenets in place: getting people to come downtown after 5:00 p.m. and “We want the public to enjoy this resource—the Packing House—from its interior as well as its exterior.”

Bringing in LAB Holding allowed that to happen. Sadeghi and his team developed the Packing House from what it was into what it is today.

The region is rich in history and culture, and the Packing District is beginning to reflect that. Once an area in which immigrants grew grapes for winemaking, Anaheim is 70% ethnic, said Mayor Tom Tait. “Forty-million people come to this district each year, and the people want local flavor.”

That is what they are getting at the Packing House, which offers authentic cuisines including Indian, sushi, ramen and Vietnamese and French crepes as well as gourmet grilled cheese crafted by local artisans and food merchants. The two-story building, once an actual packing house for Sunkist citrus fruit, also sells non-edible goods and gift items, and visitors are likely to see items as unlikely as a tractor and a linens cart within feet of each other.

Across the street from the Packing House is the Domain, a collection of 100 stacked flats and townhomes ranging from 800 square feet to 1,600 square feet. O’Brien explained that the homes, developed and owned by Brookfield Residential, are centrally located in the District and offer residents services and amenities that include a rooftop retreat and technology prewiring. In addition, they’re within walking distance of all the Packing District has to offer, including the Packing House, Anaheim Brewery, Umami Burger and a host of other community amenities.

Sadeghi said the Packing House offers “multi levels of satisfaction and experience. You can’t just be a retailer or a restaurant—it’s boring.” Basically, it takes a page from the current trend of experiential retailing that has breathed new life into the sector.

Callendar spoke of the rebranding of downtown Anaheim as CtrCity Anaheim, a square mile of shops, restaurants, craft breweries, the Packing House, office and residential developments that offer a sense of place for residents and visitors. She compared it to the emerging trend of people wanting to experience a region—the local cuisine, beer, etc.—rather than a chain restaurant or a Budweiser—“although there are still plenty of consumers who prefer the Cheesecake Factory and Budweiser.”

Whether they’re locals or Disneyland visitors from other parts of the country, this area is beginning to offer both options and a depth of experience usually seen in larger, more established cities.

Urbanology Updates: Life in the Food Lane

Los Angeles Times photographer Christina House photo of Jack Skelley and Shaheen Sadeghi at the future home of Make in Downtown Anaheim.

Los Angeles Times photographer Christina House photo of Jack Skelley and Shaheen Sadeghi at the future home of Make in Downtown Anaheim.

Life in the Food Lane: Along with his clients, JSPR President Jack Skelley recently made the cover of Business. LA Times reporter Andrew Khouri examined the revitalization of Downtown Anaheim – including its popular Packing House food hall, a wine- and beer-making development, new condos The Domain by Brookfield Residential, a central park for farmers markets and events, and artisanal shops along Center Street curated by retail wizards LAB Holding. The area is getting attention from urban-planning and food geeks alike. It is one of several nationwide “foodie districts” where gourmet (or just hungry) residents are revitalizing downtowns. Photo below is from Wall Street Journal reporter Katie McLaughlin’s story on same.

Urbanology Updates: Downtown to Dairyland

One Santa Fe: JSPR is now repping the iconic One Santa Fe. Designed by starchitect Michael Maltzan, this new Arts District landmark is L.A.'s longest building (nearly 1/3 of a mile!), with 438 view residences. Its cool retail (The Yards) is from Runyon Group – the city's most adventurous retail team. One Santa Fe is an architectural mind-blower. Pure horizontality and odd angles render dozens of unique floorplates and views. OSF brings the long-blossoming Arts District to full flower. Just around the corner, former MOCA curator Paul Schimmel and international gallery powerhouse Hauser & Wirth will open a seven-building arts compound. One Santa Fe’s first phase opens in September.
 

Anaheim: If you think Anaheim is just Disney, the Ducks, The Angels and Convention Center (that’s not enough?), then visit The Packing District. It's where LAB Holding and the City of Anaheim created The Packing House. The beautifully restored, historic Packing House is packed with indie eateries. It’s a scene! SoCal’s answer to SF’s Ferry Building. The surrounding Packing District includes Farmer’s Park (with entertainment and farmers market) and urban dwelling at The Domain. Created by Brookfield Residential – and joining 1,500 new homes in downtown Anaheim – this is the residential centerpiece of The Packing District, and a true foodie mecca. Here is ABC7’s coverage.
 

Huffington Post: Look for my monthly reports on design in the public realm. A recent visit to New York City inspired an upcoming post comparing bike infrastructure in Manhattan and L.A. Both cities are dangerously lacking! Most recent column is about how major cities are suffering the worst from – and doing the most about – devastating climate change.

 

The Farm Campus: It was a blast working with writer Jessica Blotter andCuningham Group Architecture on this Fast Company article. The healthcare software campus is as green and innovative as any Google or Apple HQ, but it’s in the heart of rural Wisconsin and astonishingly disguised as a huge dairy farm!


O.C.’s Packing District May Rival S.F.’s Ferry Building

The Packing House

The Packing House

SoCal foodies and retail-istas know The Lab and The Camp. These imaginatively successful anti-malls have taken root in a once-forgotten Costa Mesa triangle. Their shops and restaurants are more genuinely indie and artisanal than in any other development in O.C…. or in L.A.

Now LAB Holding, the brains behind The Lab and The Camp, are back with more amazement, this time in downtown Anaheim. Opening May 31 is The Packing House. This 42,000-square-foot, 1918 Sunkist warehouse has been transformed into a gourmet food hall: a huge, sun-drenched atrium with communal dining surrounded by cafes as well as picnic gardens, orange trees, outdoor fireplace and a building-length dining porch. The Packing House’s public spaces are designed for community events, concerts and movie screenings.

Given LAB Holding’s retail track record and this amazing space, The Packing House may soon rival San Francisco’s Ferry Building, developed by Wilson Meany, a respected magnet for locals and visitors.

The Domain

The Domain

The coolness doesn’t stop there. The Packing House is just one component of the new Anaheim Packing District. At the intersection of Anaheim Blvd and Santa Ana Street, The Packing District includes new Farmer’s Park, more historic structures converted into restaurants (including Umami Burger) and Anaheim’s new residences, The Domain.

The Domain is the residential centerpiece of The Packing District. It pays stylish respect to the classic architecture around it, with lofts, flats, pool deck and rooftop terrace overlooking the Packing House. The Domain just opened its doors and builder Brookfield Residential has nearly sold out the first phase.

One happy new owner is photographer Staci Hart who blogged about The Domain's opening here.

Inside The Packing House, before its May opening

Inside The Packing House, before its May opening

“The Domain completes the excitement of The Packing District,” said Brookfield Residential Senior Marketing Director Mercedes Meserve. “Right next door is, without exaggeration, one of the most innovative and appealing pedestrian and retail environments in Southern California.”

Chris Bennett, director of development for LAB Holdings, repaid the compliment last week when interviewed by the Orange County Register.

“I think [The Packing House] is just an extension of the lifestyle that this is [The Domain’s] backyard,” Bennett said. 

-Jack Skelley